Rings Tart ring, rolled edge, height 2 cm
These stainless steel rings, 2cm high (3/4"), are mainly designed for making pies and tarts. The pie ring is easier to use than a mould because it takes up less space on a baking plate (several rings can be positioned on the same tray). Apart from that, it's
easy to turn out.
Dimensions| Ref. | PUC | Diam. cm | H. cm | Th. mm | Kg. |
|---|
| 3091.06 | 0 | 6 | 2 | 0.4 | 0 |
| 3091.08 | 1 | 8 | 2 | 0.4 | 0.03 |
| 3091.10 | 1 | 10 | 2 | 0.4 | 0.04 |
| 3091.12 | 1 | 12 | 2 | 0.4 | 0.04 |
| 3091.14 | 1 | 14 | 2 | 0.4 | 0.05 |
| 3091.16 | 1 | 16 | 2 | 0.4 | 0.06 |
| 3091.18 | 1 | 18 | 2 | 0.4 | 0.07 |
| 3091.20 | 1 | 20 | 2 | 0.4 | 0.08 |
| 3091.22 | 1 | 22 | 2 | 0.4 | 0.09 |
| 3091.24 | 1 | 24 | 2 | 0.4 | 0.1 |
| 3091.26 | 1 | 26 | 2 | 0.4 | 0.11 |
| 3091.28 | 1 | 28 | 2 | 0.4 | 0.12 |
| 3091.30 | 1 | 30 | 2 | 0.4 | 0.13 |
| 3091.32 | 1 | 32 | 2 | 0.4 | 0.14 |
